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Friday, 8 May 2020

Pancakes

  May 08, 2020 Saffron Flavours   No comments
This fluffy pancake recipe can be made with only few ingredients you probably have in your kitchen all the time. Its quick to make and tastes delicious. 

Pancakes
INGREDIENTS 
11/2 cups All purpose flour 
31/2 teaspoons Baking powder 
1 Egg
1 tablespoon sugar( optional)
11/4 cups milk
1 tablespoon melted butter 
1 teaspoon salt


DIRECTIONS 

In a large bowl, sift together flour, baking powder. Add salt , sugar,  milk , egg and melted butter and mix into a smooth batter or u can out all the ingredients into a blender and make the batter. If you are using a blender don't over beat the mixture. 

Heat a frying pan over medium high heat.  Pour a small laddle full of batter on to the pan. Wait until small bubbles appear on the pancakes and then flip on the other side and cook for a minute. Brown both the sides and serve hot with chocolate sauce or maple syrup and cut fruits of your choice.
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Hello...! Everyone

Hi..! I am Dr. Sanija, a Dentist by profession and cook by passion. I being a foodie was addicted to food channels and started cooking when I was a teenager as a hobby, later it turned out to be stress buster.
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