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Sunday, 12 September 2021

CHICKEN HOT WINGS

  September 12, 2021 Saffron Flavours   No comments


CHICKEN HOT WINGS


There is nothing better than crispy on the outside ,juicy on the inside kind of fried chicken .You can either bake or deep fry them , toss them in some hot sauce and they taste delicious


INGREDIENTS 

CHICKEN WINGS - 500 GRAMS
SALT - TO TASTE
PEPPER POWDER- 2 TABLESPOON
MAIDA - 200 GRAMS
CORNSTARCH- 200 GRAMS
OIL FOR FRYING

SAUCE


SOY SAUCE - 200ML
RED CHILLY SAUCE - 2 TABLESPOON
CRUSHED GARLIC - 1 TEASPOON
SUGAR - 2 TABLESPOON

METHOD


* Poke the chicken wings using a sharp knife or fork. This will ensure the marinade and sauce seeps into the chicken.
*Add salt and pepper powder into the chicken wings and combine well. Keep them aside.
*Into a plate add all purpose flour / maida and cornstarch and mix them together.
*Coat the marinated chicken wings into the the flour mixture , dust of the excess .
*Heat oil in a deep frying pan and fry then till chicken wings are cooked.
*Transfer it into a paper towel.

SAUCE
*Mix soy sauce,  red chilly sauce , crushed garlic and sugar in a sauce pan. Heat it until sugar dissolves completely.
* Add the fried chicken into it and coat them well. Serve  immediately.

LEVEL : EASY
SERVES : 4
PREP TIME : 20 MIN
COOKING TIME : 30 MIN

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Hi..! I am Dr. Sanija, a Dentist by profession and cook by passion. I being a foodie was addicted to food channels and started cooking when I was a teenager as a hobby, later it turned out to be stress buster.
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